UPCOMING PROGRAMS: March 16-20, 2020
The robust implementation of animal cell culture technology requires optimization of a number of variables. Successful operations need to achieve high productivity with low operating costs and meet the requisite productivity and quality specifications. A clear understanding of all aspects of this culture technology assures that upstream scientists and technicians are capable and confident in their handling of these processes. Hands-on training with single-use and stainless equipment expands your bioprocessing/biomanufacturing knowledge.
2020 Program Logistics
- Program Start: March 16-20, 2020 | September 14-18, 2020
- Registration Deadline: Two weeks prior to program start
- Time: 8:00 to 4:30 p.m.
- Location: Biomanufacturing Education and Training Center (BETC)
WPI Gateway Park 2, 50 Prescott Street (2nd floor), Worcester MA - Cost: $4,875
- CEU: 3.5
- There are no academic prerequisites for this program
Upon completion of this intensive five day training participants will have direct experience and understanding in the following areas:
- The principles and techniques in culturing animal cells in vitro
- Cell line characterization and quality assurance of a cell culture laboratory
- The principles and techniques for establishing a seed culture from a frozen stock to a T-Flask to a bioreactor
- Strategies for scale up of animal cells in culture for production of biologics
- Experience with different types of bioreactors:
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- Roller bottles
- Spinner flasks
- Microcarrier cell culture
- Hollow fiber technology
- Stirred-tank bioreactors – bench to pilot scale
- Wave bioreactors
- Applications of animal cell culture techniques in research and industry