Moe Young ’03 Spreads Joy With Marshmallows
When Maureen “Moe” Young graduated with a biology and biotechnology degree 20 years ago, she never knew her future would include a career that feeds her passions for science and food.
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                            When Maureen “Moe” Young graduated with a biology and biotechnology degree 20 years ago, she never knew her future would include a career that feeds her passions for science and food.
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                            With lessons learned from his own challenges, Ryan Brown ’11 offers basketball clinics with a larger message.
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                            Chris Long’s delight at seeing people enjoy the parks he’s had a hand in designing is evident. It’s rare to be able to create something long-lasting that the public is able to interact with on a deep and personal level.
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                            A former engineer turned extreme athlete, blogger, book author, and motivational speaker, Holly Zimmermann now shares with others the lessons she’s learned from her success as an ultramarathoner. Her most important message: anyone can do what she does, if they have the will.
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                            Jason Reposa is knee deep in the relatively new cannabis beverage industry, saying “yes” to what he calls a life-changing solution for pain and stress relief.
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                            PlantPub Fenway, the newest location of Patrick McAuley's popular vegan restaurant, is set to open in summer 2022.
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