Food of the Gods
Using tradition and science, Leila Carvajal Erker ’96 helps the world’s chocolatiers build a better bar.
Read StoryUsing tradition and science, Leila Carvajal Erker ’96 helps the world’s chocolatiers build a better bar.
Read StoryScientists and engineers at WPI are helping the world adapt to the inevitable changes that a warming climate is bringing to the planet.
Read StoryIn the fall of 1919, Worcester native Naudin Oswell—who would become WPI’s first Black graduate—set foot...
Read StoryWes Wheeler says he never thought of himself as a turnaround guy. But the pull to...
Read StoryRemember the first time you “saw yourself” in something? Whether it was in a piece of...
Read StoryWE ARE STILL WPI The University Confronts an Unprecedented Challenge: How to Offer Its Unique, Hands-On...
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